The referenced committee has scheduled a meeting with remote access to be held Wednesday, November 7th. The meeting will be held November 7, 2018, 8:30 a.m.-5:00 p.m. ET and November 8, 2018, 8:30 a.m.-3:30 p.m. ET in-person and by webinar and teleconference. The address for the meeting is DoubleTree by Hilton, Bethesda, 8120 Wisconsin Avenue, Bethesda, Maryland […]
4. Infertility affects about 6% of married women ages 15-44 years in the U.S. Also, about 12% of women 15 – 44 years of age in the U.S. have difficulty getting pregnant or carrying a pregnancy to term, regardless of marital status. Infertility is defined as not being able to get pregnant after one year of unprotected sex. Several things increase a woman’s risk of infertility, including age, smoking, excessive alcohol use, extreme weight gain or loss, some untreated sexually transmitted diseases, or excessive physical or emotional stress that results in the absence of a menstrual period.
A recent survey found that even though many older adults enjoy an active sex life, few talk about their sexual health with their doctor or other health care provider. It’s important to have an open line of communication because in general, sexuality changes over time, and many older men encounter problems that can interfere with performance, such as erectile dysfunction or problems with arousal, energy, and stamina. (Locked) More »
The effects of a women's diet on her children start long before she becomes pregnant. Storage of fat, protein, and other nutrients built up over the years are called upon during pregnancy for fetal nourishment. These kinds of food provide women with plenty of energy, the means for lifelong weight control, and the key ingredients for looking and feeling great at any age.
Just as there was a shift from viewing disease as a state to thinking of it as a process, the same shift happened in definitions of health. Again, the WHO played a leading role when it fostered the development of the health promotion movement in the 1980s. This brought in a new conception of health, not as a state, but in dynamic terms of resiliency, in other words, as "a resource for living". 1984 WHO revised the definition of health defined it as "the extent to which an individual or group is able to realize aspirations and satisfy needs and to change or cope with the environment. Health is a resource for everyday life, not the objective of living; it is a positive concept, emphasizing social and personal resources, as well as physical capacities". Thus, health referred to the ability to maintain homeostasis and recover from insults. Mental, intellectual, emotional and social health referred to a person's ability to handle stress, to acquire skills, to maintain relationships, all of which form resources for resiliency and independent living. This opens up many possibilities for health to be taught, strengthened and learned.