Mental illness is described as 'the spectrum of cognitive, emotional, and behavioral conditions that interfere with social and emotional well-being and the lives and productivity of people. Having a mental illness can seriously impair, temporarily or permanently, the mental functioning of a person. Other terms include: 'mental health problem', 'illness', 'disorder', 'dysfunction'.
The Journal of Women’s Health, Issues & Care (JWHIC) promotes latest research that makes a significant contribution in advancing knowledge on the prevention, diagnosis and management of issues related to women in global context. Journal of Women’s health includes a wide range of fields in its discipline like Obstetrics/Gynecology, Sex-Based Biology, Women: Postmenopausal Health, Women: Mental Health, Pregnancy and Reproductive Health, Gynecology Oncology, Child Birth, Autoimmune Disorders, Psychological Disorders, Women Care, Internal Medicine & Women Issues, Endocrinology.
Her own health journey with disordered eating, amenorrhea and hypothyroidism has been the catalyst to her career focused on women's health and eating disorders. As both a Board Certified Family Nurse Practitioner and Registered Dietitian, Robyn specializes in helping women heal from hormone & reproductive health issues and recover from eating disorders and disordered eating.
An important way to maintain your personal health is to have a healthy diet. A healthy diet includes a variety of plant-based and animal-based foods that provide nutrients to your body. Such nutrients give you energy and keep your body running. Nutrients help build and strengthen bones, muscles, and tendons and also regulate body processes (i.e. blood pressure). The food guide pyramid is a pyramid-shaped guide of healthy foods divided into sections. Each section shows the recommended intake for each food group (i.e. Protein, Fat, Carbohydrates, and Sugars). Making healthy food choices is important because it can lower your risk of heart disease, developing some types of cancer, and it will contribute to maintaining a healthy weight.
Since the late 1970s, the federal Healthy People Initiative has been a visible component of the United States’ approach to improving population health. In each decade, a new version of Healthy People is issued, featuring updated goals and identifying topic areas and quantifiable objectives for health improvement during the succeeding ten years, with assessment at that point of progress or lack thereof. Progress has been limited to many objectives, leading to concerns about the effectiveness of Healthy People in shaping outcomes in the context of a decentralized and uncoordinated US health system. Healthy People 2020 gives more prominence to health promotion and preventive approaches and adds a substantive focus on the importance of addressing social determinants of health. A new expanded digital interface facilitates use and dissemination rather than bulky printed books as produced in the past. The impact of these changes to Healthy People will be determined in the coming years.